Fish and unintentionally crunchy veggies

Halibut with warm bean hash

I think it goes without saying that the fish is actually whatever Aldi had and not halibut

I think it goes without saying that the fish is actually whatever Aldi had and not halibut

The fish was tasty even though it was kind of a hassle to do the pan frying with the flour and everything.  The potatoes and carrots didn’t actually get cooked all the way.  I don’t think I’ve ever cooked carrots in a pan like that.  I kept thinking, “Why would this work?”  It wouldn’t.  The carrots were still crunchy and some of the potatoes were crunchy too.  I wonder if maybe it would be better to roast those two ingredients in the oven with some oil and then toss them with the canned beans and the vinegar.  On a related note, the beans and vinegar were very delicious together.  Now that I think of it, it’s basically like a wintery bean salad.  No wonder it’s good.

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